Beachfront Waiter - Luxury Dining Experience in Kuta, Bali

Join Indonesia Surfaris and become part of an exceptional beachfront dining team in the heart of Kuta, Bali. This is your opportunity to deliver world-class hospitality while enjoying a vibrant work environment surrounded by stunning ocean views, warm tropical breezes, and the vibrant energy of Bali's surf culture. As a Beachfront Waiter, you'll be the face of our restaurant, ensuring every guest feels welcome and well-cared for.

Our restaurant is a beacon of luxury dining, offering a unique blend of traditional Balinese flavors and modern culinary techniques. You'll serve a diverse menu, from fresh seafood to authentic Balinese dishes, all prepared with the finest local ingredients. The role is dynamic, requiring you to multitask efficiently while maintaining a warm and professional demeanor.

This is more than a job; it's an experience. You'll work in a lively atmosphere, where your skills and enthusiasm will be valued. We offer competitive pay, a supportive team, and the chance to be part of a growing hospitality business in one of the world's most beautiful destinations.

📋 Tanggung Jawab Pekerjaan

• Greet and seat guests in a welcoming and professional manner.
• Take and relay food and beverage orders accurately to the kitchen and bar staff.
• Ensure timely delivery of orders and maintain high standards of food presentation.
• Provide excellent customer service, addressing any concerns or special requests promptly.
• Operate the POS system efficiently, including processing payments and handling refunds.
• Assist in cleaning and maintaining the dining area to ensure a clean and inviting environment.
• Collaborate with the team to ensure smooth operations during peak hours.
• Participate in training and development opportunities to enhance your skills.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience in a fast-paced restaurant or hospitality role.
• Excellent communication and interpersonal skills, with the ability to handle multiple tasks simultaneously.
• Strong attention to detail and the ability to work efficiently under pressure.
• Familiarity with POS systems and restaurant management software.
• Ability to work well in a team and adapt to a dynamic work environment.
• Friendly, professional demeanor and a passion for providing exceptional customer service.
• Basic knowledge of Balinese cuisine is a plus.
• Must be able to work flexible hours, including evenings, weekends, and holidays.

🛠️ Keahlian

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